Cecilia Azar
Cecilia Azar
Recipe Developer, Private Chef, food writer.
Sharing Food that i love.
RECIPES
Poached Whitefish, Zucchini Escabeche, Confit Vegetables, Fried Caper Gremolata
Whitefish poached in a buttery wine broth, smoky tender charred bell pepper confit, grilled and marinated zucchini strips, and a briny, bright fried caper gremolata